Oatmeal Sugar Cookies

Dairy Free
Oatmeal Sugar Cookies
45 min.
54
75kcal

Suggestions


Indulge in the delightful world of Oatmeal Sugar Cookies, a perfect treat for those who crave a sweet yet wholesome dessert. These cookies are not only dairy-free but also incredibly easy to make, making them an ideal choice for gatherings or a cozy night in. With a preparation time of just 45 minutes, you can whip up a batch that serves 54 people, ensuring that everyone gets to enjoy this deliciously chewy and satisfying snack.

The combination of rolled oats and raisins adds a hearty texture and a touch of natural sweetness, while the hint of cinnamon elevates the flavor profile, making each bite a delightful experience. The use of shortening keeps these cookies soft and tender, and with a caloric count of only 75 kcal per cookie, you can indulge without the guilt!

Whether you're hosting a party, looking for a lunchbox treat, or simply satisfying your sweet tooth, these Oatmeal Sugar Cookies are sure to impress. The best part? You can prepare the dough ahead of time and refrigerate it, allowing the flavors to meld beautifully. So, gather your ingredients, preheat your oven, and get ready to enjoy a batch of cookies that are not only delicious but also a healthier alternative to traditional desserts!

Ingredients

  • teaspoon baking soda 
  •  eggs 
  • 1.8 cups flour all-purpose
  • 0.5 teaspoon ground cinnamon 
  • 0.5 cup raisins 
  • cup rolled oats 
  • 0.5 teaspoon salt 
  • cup shortening 
  • teaspoon vanilla extract 
  • cup granulated sugar white

Equipment

  • baking sheet
  • oven

Directions

  1. Cream sugar, shortening (may substitute 1/2 cup butter or margarine), eggs and vanilla thoroughly.
  2. Mix in remaining ingredients. Refrigerate 4 to 5 hours or overnight.
  3. Preheat oven to 375 degrees F (190 degrees C).
  4. Shape dough by rounded teaspoonfuls into balls.
  5. Place on ungreased baking sheet. Flatten with greased bottom of glass dipped in sugar.
  6. Bake for 10 minutes.

Nutrition Facts

Calories75kcal
Protein4.51%
Fat48.69%
Carbs46.8%

Properties

Glycemic Index
4.61
Glycemic Load
5.73
Inflammation Score
-1
Nutrition Score
1.3039130406535%

Nutrients percent of daily need

Calories:74.82kcal
3.74%
Fat:4.11g
6.32%
Saturated Fat:1.03g
6.41%
Carbohydrates:8.89g
2.96%
Net Carbohydrates:8.52g
3.1%
Sugar:3.74g
4.15%
Cholesterol:6.06mg
2.02%
Sodium:44.86mg
1.95%
Alcohol:0.03g
100%
Alcohol %:0.2%
100%
Protein:0.86g
1.71%
Manganese:0.09mg
4.49%
Selenium:2.34µg
3.34%
Vitamin B1:0.04mg
2.78%
Folate:8.7µg
2.18%
Vitamin K:2.07µg
1.97%
Vitamin B2:0.03mg
1.94%
Iron:0.32mg
1.79%
Vitamin E:0.26mg
1.73%
Phosphorus:14.78mg
1.48%
Fiber:0.36g
1.45%
Vitamin B3:0.27mg
1.36%
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