Indulging in a delicious treat doesn't have to compromise your dietary needs, and our Oats & Brown Rice Flour Chocolate Chip Cookies are proof of that! Crafted with care, this gluten-free, dairy-free delight is a fantastic option for those following a low FODMAP diet, ensuring that everyone at your table can savor the sweet, rich flavors without worry.
Ready in just 25 minutes, these cookies are perfect for gatherings or a quick snack to satisfy your sweet tooth. The combination of wholesome oats and brown rice flour sets a delightful foundation, while chocolate chips add that beloved touch of sweetness. Plus, with a crumbly yet chewy texture, each bite is a wonderful experience that you'll want to repeat time and time again!
With only 132 calories per cookie, you can enjoy these treats guilt-free! The recipe yields 30 perfectly sized cookies, making it ideal for sharing with friends and family. Whether you’re treating yourself or hosting a gathering, these cookies fit right in as a delightful dessert option. So, roll up your sleeves and get ready to whip up a batch of these irresistible Oats & Brown Rice Flour Chocolate Chip Cookies – they might just become your new favorite!