45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 4 persons
Weight Per Serving: 906g
Price Per Serving: 4.84$
297kcal
Nutrition
Calories: 297kcal
Protein: 17.16%
Fat: 4.51%
Carbs: 78.33%
Ingredients
- 4 bay leaves
- 15 ounce tomato sauce canned
- 4 rib celery chopped
- 2 garlic cloves minced
- 2 bell peppers green chopped
- 5 pounds okra fresh sliced
- 6 medium onions chopped
- 1 tablespoon pepper
- 1 tablespoon salt
Equipment
Directions
- Combine all ingredients; spoon into 2 (13- x 9-inch) pans. Cover with foil.
- Bake at 300 for 2 hours, stirring after 1 hour.
- Let cool completely; spoon into 4 (1-pint) freezer containers, and freeze up to 4 months.
Nutrition Facts
Properties
Nutrition Score
53.389130675274%
Flavonoids
Nutrients percent of daily need