Looking for a delightful and easy-to-make appetizer that will impress your guests without compromising on dietary needs? Look no further than these Olive and Ham Appetizer Stacks! Perfectly crafted to be gluten-free, dairy-free, and low FODMAP, this recipe is a fantastic choice for anyone looking to enjoy a delicious snack without the worry of allergens.
With just a handful of ingredients, including savory deli ham and zesty pimiento-stuffed green olives, these stacks are bursting with flavor. The addition of dried basil adds a fragrant touch that elevates the dish, making it a standout at any gathering. Each bite is a harmonious blend of textures and tastes, from the tender ham to the satisfying crunch of the baked rounds.
Ready in just 35 minutes and yielding 48 servings, these appetizer stacks are not only quick to prepare but also perfect for parties, picnics, or casual get-togethers. At only 18 calories per serving, you can indulge guilt-free while still enjoying a satisfying treat. Whether you're serving them as part of an antipasti platter or as a simple snack, these Olive and Ham Appetizer Stacks are sure to be a hit with everyone!
