If you're on the lookout for a vibrant, flavorful addition to your meals, look no further than this Olive-Herb Relish! This delightful condiment is not only packed with deliciousness but also meets various dietary needs, making it a perfect choice for everyone at the table. Vegetarian, vegan, gluten-free, dairy-free, and low FODMAP—this relish truly has it all!
With just a handful of fresh ingredients, including tangy capers and a medley of olives, you’ll create a burst of Mediterranean flavor that elevates any dish. The bold combination of kalamata and Manzanilla olives, paired with the aromatic tarragon and sweet roasted red bell peppers, makes this relish a versatile sidekick for grilled vegetables, crisp salads, or even as a topping for flatbreads.
What’s more, this easy-to-make relish comes together in a mere 8 minutes, though letting it chill for a couple of hours enhances its flavors beautifully. Perfect for entertaining or simply brightening up your weeknight dinners, this Olive-Herb Relish is sure to become a staple in your culinary repertoire. Give it a try, and discover how a simple mix of ingredients can transform any meal into a deliciously satisfying experience!
