Olive Salsa

Vegetarian
Vegan
Gluten Free
Dairy Free
Health score
1%
Olive Salsa
45 min.
8
38kcal

Suggestions

Ingredients

  • 0.5 teaspoon ground cumin 
  • tablespoons juice of lime 
  • 0.5 medium onion diced
  • 0.5 teaspoon pepper 
  • 5.8 ounce pimiento-stuffed olives chopped
  •  to 4 plum tomatoes diced

Equipment

    Directions

    1. Combine all ingredients.

    Nutrition Facts

    Calories38kcal
    Protein5.14%
    Fat68.47%
    Carbs26.39%

    Properties

    Glycemic Index
    12.75
    Glycemic Load
    0.4
    Inflammation Score
    -3
    Nutrition Score
    1.9400000040946%

    Flavonoids

    Eriodictyol
    0.08mg
    Hesperetin
    0.34mg
    Naringenin
    0.17mg
    Luteolin
    0.12mg
    Isorhamnetin
    0.34mg
    Kaempferol
    0.07mg
    Myricetin
    0.03mg
    Quercetin
    1.55mg

    Nutrients percent of daily need

    Calories:38.2kcal
    1.91%
    Fat:3.21g
    4.93%
    Saturated Fat:0.43g
    2.67%
    Carbohydrates:2.78g
    0.93%
    Net Carbohydrates:1.65g
    0.6%
    Sugar:1.08g
    1.2%
    Cholesterol:0mg
    0%
    Sodium:319.62mg
    13.9%
    Alcohol:0g
    100%
    Alcohol %:0%
    100%
    Protein:0.54g
    1.08%
    Vitamin E:0.92mg
    6.11%
    Vitamin C:4.83mg
    5.85%
    Vitamin A:278.03IU
    5.56%
    Fiber:1.13g
    4.51%
    Manganese:0.06mg
    2.81%
    Potassium:81.98mg
    2.34%
    Vitamin K:2.38µg
    2.27%
    Copper:0.04mg
    2.23%
    Vitamin B6:0.04mg
    1.77%
    Calcium:16.74mg
    1.67%
    Magnesium:6.46mg
    1.61%
    Iron:0.28mg
    1.53%
    Folate:5.81µg
    1.45%
    Vitamin B1:0.02mg
    1.19%
    Vitamin B3:0.21mg
    1.03%
    Source:My Recipes