10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 4 persons
Weight Per Serving: 198g
Price Per Serving: 0.92$
200kcal
Nutrition
Calories: 200kcal
Protein: 6.02%
Fat: 61.47%
Carbs: 32.51%
Ingredients
- 11 ounce mandarin orange segents drained canned
- 3 tablespoons canola oil
- 0.5 teaspoon mustard dry
- 1 tablespoon juice of lemon
- 1 head lettuce red
- 0.3 cup red wine vinegar
- 0.5 teaspoon salt
- 0.3 cup slivered almonds toasted
- 2 tablespoons sugar white
Equipment
Directions
- Combine canola oil, vinegar, sugar, lemon juice, salt, and dry mustard in a jar with a lid. Shake until ingredients combine into a dressing.
- Toss lettuce, oranges, and almonds together in a large mixing bowl.
- Drizzle dressing over the salad and toss to coat.
Nutrition Facts
Properties
Nutrition Score
16.624347800794%
Flavonoids
Nutrients percent of daily need