10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 10 persons
Weight Per Serving: 60g
Price Per Serving: 0.24$
53kcal
Nutrition
Calories: 53kcal
Protein: 11.84%
Fat: 30.48%
Carbs: 57.68%
Ingredients
- 3 tablespoons process cream cheese light softened
- 2 teaspoons juice of lime fresh
- 11 ounce mandarin oranges in syrup light drained chopped canned
- 1 teaspoon sugar
- 8 ounce carton vanilla yogurt low-fat
Equipment
- bowl
- paper towels
- whisk
- spatula
Directions
- Spoon yogurt onto several layers of heavy-duty paper towels; spread to 1/2-inch thickness. Cover with additional paper towels; let stand 5 minutes.
- Scrape yogurt into a bowl, using a rubber spatula.
- Add cream cheese and remaining ingredients, stirring well with a wire whisk until blended.
- Serve with fresh fruit such as apple or pear slices, strawberries, or pineapple chunks.
Nutrition Facts
Properties
Nutrition Score
2.3704347811315%
Flavonoids
Nutrients percent of daily need