Orange Dipping Sauce

Ingredients

• 2 tablespoons juice of lemon 
• 0.3 cup orange juice 
• 0.8 cup orange marmalade 
• 0.5 teaspoon pepper dried red crushed
• 1 teaspoon mustard stone ground

Equipment

• bowl
• microwave

Directions

1. Microwave marmalade in a small glass bowl at HIGH 20 seconds or until melted.
2. Stir in orange juice, lemon juice, ground mustard, and red pepper.
3. Serve immediately.