Orange-Ginger-Chicken Slaw

Ingredients

• 10 ounce angel hair slaw ( 6 cups)
• 1 cup matchstick-cut carrots 
• 9 ounce chicken breast frozen thawed cooked chopped
• 0.3 teaspoon pepper red crushed
• 2 teaspoons ground ginger fresh grated peeled
• 2 tablespoons honey 
• 0.3 cup soya sauce low-sodium
• 0.8 cup orange juice 
• 6 tablespoons honey-roasted peanuts coarsely chopped
• 0.3 teaspoon salt 
• 1.5 teaspoons sesame oil 

Equipment

• bowl
• whisk

Directions

1. Combine first 3 ingredients in a large bowl.
2. Combine orange juice and next 6 ingredients in a small bowl, stirring with a whisk.
3. Add orange juice mixture to slaw mixture; toss gently. Spoon salad into individual shallow bowls.
4. Sprinkle evenly with peanuts.