Orange-Infused Vodka with Carrot Juice and Clover Blossoms

Vegetarian
Vegan
Gluten Free
Dairy Free
Health score
19%
Orange-Infused Vodka with Carrot Juice and Clover Blossoms
2880 min.
1
1436kcal

Suggestions


Indulge in a refreshing and vibrant beverage that perfectly marries the sweetness of fresh oranges with the earthy notes of carrot juice. Our Orange-Infused Vodka with Carrot Juice and Clover Blossoms is not just a drink; it's an experience that tantalizes your taste buds and elevates your spirits. This delightful concoction is ideal for those who appreciate the finer things in life, as it combines the zesty brightness of orange with the wholesome goodness of carrots, all while being vegetarian, vegan, gluten-free, and dairy-free.

Imagine sipping on a beautifully crafted cocktail that not only looks stunning but also boasts a unique flavor profile. The process of infusing vodka with fresh orange zest adds a personal touch, allowing you to create a drink that is truly your own. The infusion process, which takes just a couple of days, fills your home with the invigorating aroma of citrus, setting the stage for a refreshing drink that is perfect for any occasion.

Whether you're hosting a summer gathering or simply unwinding after a long day, this cocktail is sure to impress. The addition of clover blossoms as a garnish not only enhances the visual appeal but also adds a subtle floral note that complements the drink beautifully. So, gather your ingredients, embrace your inner mixologist, and treat yourself to a glass of this exquisite Orange-Infused Vodka with Carrot Juice. Cheers to a delightful blend of flavors and a toast to your creativity!

Ingredients

  • ounces carrot juice 
  • serving ice cubes 
  • ounces orange juice 
  •  cranberry-orange relish organic
  • pint vodka 
  • 1.5 ounces vodka 

Equipment

  • knife
  • peeler

Directions

  1. To make the orange-infused vodka, peel the oranges carefully with a potato peeler or a paring knife, taking care to avoid the white pith.
  2. Place the orange zest in an airtight jar and pour over enough vodka to cover. Close the lid and set in a sunny window for a day or two, then strain into a bottle.
  3. For each cocktail, fill a shaker with ice, then add 1 1/2 ounces orange-infused vodka, 3 ounces carrot juice, and 2 ounces orange juice. Shake until frothy and cold, strain into chilled martini glasses.
  4. Garnish with clover blossoms if desired.

Nutrition Facts

Calories1436kcal
Protein7.35%
Fat2.4%
Carbs90.25%

Properties

Glycemic Index
167.5
Glycemic Load
21.81
Inflammation Score
-10
Nutrition Score
21.976087010425%

Flavonoids

Eriodictyol
0.1mg
Hesperetin
113.87mg
Naringenin
61.42mg
Luteolin
0.75mg
Kaempferol
0.51mg
Myricetin
0.62mg
Quercetin
1.91mg

Nutrients percent of daily need

Calories:1435.51kcal
71.78%
Fat:0.71g
1.1%
Saturated Fat:0.1g
0.6%
Carbohydrates:60.16g
20.05%
Net Carbohydrates:49.94g
18.16%
Sugar:44.83g
49.82%
Cholesterol:0mg
0%
Sodium:64.66mg
2.81%
Alcohol:172.24g
100%
Alcohol %:19.73%
100%
Protein:4.9g
9.8%
Vitamin A:17262.34IU
345.25%
Vitamin C:244.65mg
296.55%
Fiber:10.23g
40.9%
Folate:138.31µg
34.58%
Vitamin B1:0.5mg
33.13%
Potassium:1078.23mg
30.81%
Vitamin B6:0.44mg
22.15%
Calcium:185.53mg
18.55%
Vitamin B2:0.26mg
15.12%
Copper:0.3mg
15.07%
Magnesium:58mg
14.5%
Vitamin B5:1.28mg
12.84%
Phosphorus:126.16mg
12.62%
Vitamin K:13.24µg
12.61%
Vitamin E:1.72mg
11.44%
Manganese:0.22mg
10.84%
Vitamin B3:1.66mg
8.32%
Iron:0.95mg
5.27%
Selenium:2.53µg
3.62%
Zinc:0.46mg
3.08%