Indulge in the delightful flavors of our Orange Marmalade Coffee Cake, a perfect treat for your morning meal, brunch, or even dessert! This dairy-free recipe is not only easy to prepare but also offers a unique twist on traditional coffee cakes, making it a standout choice for any occasion. With a luscious layer of orange marmalade and a crunchy topping of sliced almonds, each bite is a harmonious blend of sweetness and texture that will leave your taste buds dancing.
Ready in just 50 minutes, this cake serves eight, making it an ideal option for gatherings with family and friends. The warm, inviting aroma of freshly baked cake will fill your kitchen, enticing everyone to gather around the table. With only 273 calories per serving, you can enjoy this delightful treat without the guilt!
Whether you’re sipping your morning coffee or hosting a weekend brunch, this Orange Marmalade Coffee Cake is sure to impress. Its golden-brown crust and the vibrant burst of orange flavor will brighten up any meal. So, roll up your sleeves and get ready to create a delicious masterpiece that will have everyone asking for seconds!
