Indulge in a delightful culinary experience with our Orange Roughy with Kiwi and Walnuts, a dish that perfectly balances flavor and nutrition. This gluten-free and dairy-free recipe is not only quick to prepare, taking just 20 minutes, but it also serves as a vibrant centerpiece for lunch or dinner. With its light and flaky orange roughy fillets, complemented by the sweetness of fresh kiwi and the crunch of toasted walnuts, this meal is sure to impress your taste buds.
The combination of zesty orange juice and aromatic basil creates a luscious sauce that elevates the fish, while the walnuts add a satisfying texture. Each serving is packed with 522 calories, making it a wholesome choice for those looking to enjoy a delicious yet healthy meal. Whether you're entertaining guests or simply treating yourself to a gourmet experience at home, this dish is a fantastic way to showcase your culinary skills.
Serve it over a bed of fluffy white or wild rice, and watch as the vibrant colors and enticing aromas come together to create a feast for the senses. Dive into this exquisite recipe and discover how easy it is to create a restaurant-quality dish in the comfort of your own kitchen!
