Orange-Spinach Salad

Vegetarian
Vegan
Gluten Free
Dairy Free
Very Healthy
Health score
92%
Orange-Spinach Salad
4 min.
4
102kcal

Suggestions

Ingredients

  • 11 ounce mandarin orange segents drained canned
  • 0.5 cup olive oil vinaigrette reduced-fat
  • 0.5 cup onion red thinly sliced ()
  • 10 ounce torn spinach fresh ( 6 cups)

Equipment

  • bowl

Directions

  1. Combine all ingredients in a large bowl, and toss well.

Nutrition Facts

Calories102kcal
Protein10.3%
Fat46.87%
Carbs42.83%

Properties

Glycemic Index
14.75
Glycemic Load
0.74
Inflammation Score
-10
Nutrition Score
19.945217425409%

Flavonoids

Apigenin
0.03mg
Luteolin
0.56mg
Isorhamnetin
1mg
Kaempferol
4.65mg
Myricetin
0.25mg
Quercetin
6.87mg

Nutrients percent of daily need

Calories:101.66kcal
5.08%
Fat:5.73g
8.81%
Saturated Fat:0.8g
5.01%
Carbohydrates:11.78g
3.93%
Net Carbohydrates:8.94g
3.25%
Sugar:7.58g
8.42%
Cholesterol:0mg
0%
Sodium:60.8mg
2.64%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:2.83g
5.66%
Vitamin K:345.65µg
329.19%
Vitamin A:7669.09IU
153.38%
Vitamin C:47.82mg
57.97%
Folate:145.19µg
36.3%
Manganese:0.66mg
33.08%
Magnesium:66.57mg
16.64%
Vitamin E:2.34mg
15.58%
Potassium:530.76mg
15.16%
Iron:2.2mg
12.24%
Fiber:2.83g
11.34%
Vitamin B6:0.2mg
9.79%
Vitamin B2:0.16mg
9.62%
Vitamin B1:0.13mg
8.87%
Calcium:84.17mg
8.42%
Copper:0.13mg
6.6%
Zinc:0.82mg
5.49%
Phosphorus:49.1mg
4.91%
Vitamin B3:0.88mg
4.42%
Selenium:1.12µg
1.6%
Source:My Recipes