Indulge in the delightful flavors of our Orange Sponge Cake Roll, a light and airy dessert that is sure to impress your family and friends. This dairy-free treat is perfect for any occasion, whether it's a festive gathering or a simple afternoon tea. With its vibrant orange hue and zesty aroma, this cake roll not only looks stunning but also bursts with refreshing citrus flavor.
What makes this recipe truly special is its simplicity and the quick preparation time of just 40 minutes. The combination of fluffy egg whites and rich egg yolks creates a sponge cake that is both tender and moist, while the orange marmalade adds a sweet and tangy layer that elevates each bite. The optional garnish of orange peel strips adds a touch of elegance, making it a beautiful centerpiece for your dessert table.
With only 304 calories per serving, you can enjoy this delightful dessert without the guilt. The balance of protein, fat, and carbohydrates ensures that it satisfies your sweet tooth while keeping it light. So, gather your ingredients and get ready to roll up a slice of sunshine with this Orange Sponge Cake Roll that is sure to become a favorite in your dessert repertoire!
