Are you looking for a vibrant and refreshing dish that’s perfect for any occasion? Look no further than this delightful Orange Vinaigrette Brown Rice Salad! Bursting with flavor and packed with nutritious ingredients, this salad is not only vegetarian, gluten-free, and dairy-free, but it also makes for a fantastic side dish, antipasti, or even a light snack.
The star of this recipe is the combination of nutty brown rice and zesty orange, which creates a harmonious balance of flavors. The sweetness of honey and the tanginess of balsamic vinegar come together in a luscious vinaigrette that elevates the dish to new heights. With the addition of fresh spinach, slivered red onion, and juicy orange segments, each bite is a delightful explosion of taste and texture.
Perfect for meal prep or as a colorful addition to your next gathering, this salad is not only easy to make but also a feast for the eyes. In just 110 minutes, you can whip up a dish that serves four, making it an ideal choice for family dinners or potlucks. Plus, with only 428 calories per serving, you can indulge guilt-free!
So, roll up your sleeves and get ready to impress your friends and family with this delicious Orange Vinaigrette Brown Rice Salad. It’s a dish that celebrates the beauty of fresh ingredients and the joy of cooking!
