10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 6 persons
Weight Per Serving: 77g
Price Per Serving: 0.23$
108kcal
Nutrition
Calories: 108kcal
Protein: 5.48%
Fat: 42.22%
Carbs: 52.3%
Ingredients
- 10 ounces cabbage shredded
- 2 scallions chopped
- 1 tablespoon sesame seed toasted
- 2 tablespoons soya sauce
- 0.3 cup sugar
- 2 tablespoons vegetable oil
- 1 tablespoon vinegar white
Equipment
Directions
- Combine cabbage, scallions, and sesame seeds in a medium-size bowl.
- Mix vegetable oil, soy sauce, vinegar and sugar in a cup.
- Pour enough dressing over slaw to coat; refrigerate, covered, to blend flavors.
- Add more dressing, if needed.
Nutrition Facts
Properties
Nutrition Score
5.7447826706845%
Flavonoids
Nutrients percent of daily need