50 min.
Preparation time
Preparation: 15 min.
Cooking: 35 min.
Gaps: no
Total: 50 min.
Servings
Serve: 5 persons
Weight Per Serving: 198g
Price Per Serving: 0.7$
239kcal
Nutrition
Calories: 239kcal
Protein: 5.67%
Fat: 41.47%
Carbs: 52.86%
Ingredients
- 1 ounce salad dressing & seasoning mix hidden valley® original ranch®
- 2 pounds potatoes red quartered
- 0.3 cup vegetable oil
Equipment
Directions
- Place potatoes in a gallon-size Glad® Food Storage Bag and add oil; seal bag. Toss to coat.
- Add salad dressing mix and toss again until coated.
- Bake in ungreased baking pan at 450 degrees F for 30 to 35 minutes or until potatoes are brown and crisp.
Nutrition Facts
Properties
Nutrition Score
8.6043478095013%
Flavonoids
Nutrients percent of daily need