Ornamental Icing

Vegetarian
Gluten Free
Ornamental Icing
45 min.
5
1344kcal

Suggestions


If you’re looking to elevate your baked goods with a touch of elegance, look no further than this exquisite Ornamental Icing. Perfect for decorating cakes, cookies, or any delightful dessert, this icing will impress both your guests and your taste buds. With its smooth texture and delightful sweetness, it allows for stunning designs and intricate details that will make your treats the centerpiece of any celebration.

What makes this recipe even more appealing is its vegetarian and gluten-free nature, catering to various dietary needs without compromising on flavor or presentation. The combination of rich butter, fluffy egg whites, and whipped cream creates a velvety icing that adheres beautifully while offering a deliciously sweet taste. Whether you're icing a birthday cake, holiday cookies, or a special occasion treat, this Ornamental Icing will not only enhance your desserts but also add a creative flair that delights both the eyes and the palate.

With just 45 minutes to prepare, you can whip up a batch of this versatile icing and bring your dessert decorating dreams to life. Dive into the world of baking artistry and create stunning treats that are sure to garner admiration and requests for seconds. Gather your ingredients and let’s turn your baking creations into visually stunning masterpieces!

Ingredients

  • 0.5 cup butter 
  • 12 cups confectioners' sugar sifted
  •  egg whites 
  • 0.3 cup heavy whipping cream 
  • 0.5 teaspoon salt 
  • teaspoons vanilla extract 

Equipment

    Directions

    1. Cream butter or margarine.
    2. Add salt and part of the sugar gradually, blending after each addition.
    3. Add remaining sugar, alternately with the egg whites first, then with the cream; beat after each addition. Beat after each addition until smooth.
    4. Add vanilla, and blend.

    Nutrition Facts

    Calories1344kcal
    Protein1.11%
    Fat14.92%
    Carbs83.97%

    Properties

    Glycemic Index
    10
    Glycemic Load
    0.01
    Inflammation Score
    -2
    Nutrition Score
    2.7052173873653%

    Nutrients percent of daily need

    Calories:1343.75kcal
    67.19%
    Fat:22.76g
    35.01%
    Saturated Fat:14.4g
    90.03%
    Carbohydrates:288.2g
    96.07%
    Net Carbohydrates:288.2g
    104.8%
    Sugar:282.44g
    313.82%
    Cholesterol:62.25mg
    20.75%
    Sodium:437.43mg
    19.02%
    Alcohol:0.55g
    100%
    Alcohol %:0.2%
    100%
    Protein:3.8g
    7.6%
    Vitamin A:742.2IU
    14.84%
    Vitamin B2:0.22mg
    12.83%
    Selenium:8.31µg
    11.88%
    Vitamin E:0.64mg
    4.24%
    Potassium:73.83mg
    2.11%
    Vitamin K:1.97µg
    1.88%
    Calcium:18.6mg
    1.86%
    Phosphorus:16.95mg
    1.69%
    Copper:0.03mg
    1.49%
    Vitamin B12:0.08µg
    1.41%
    Vitamin D:0.19µg
    1.27%
    Iron:0.22mg
    1.21%
    Magnesium:4.78mg
    1.2%
    Vitamin B5:0.11mg
    1.13%
    Source:Allrecipes