If you're looking for a delightful and nutritious side dish that’s both easy to prepare and bursting with flavor, look no further than this Orzo with Pesto Mayonnaise and Broccoli! This vibrant dish is not only dairy-free but also a fantastic way to incorporate more vegetables into your meals. With its beautiful combination of tender orzo pasta, crisp-tender broccoli florets, and the zesty kick of commercial pesto, it’s sure to be a hit at your next gathering.
The creamy pesto mayonnaise adds a rich, savory element that perfectly complements the fresh ingredients, making it a versatile option for any occasion. Whether you’re serving it as a side dish, an antipasto platter, or a light snack, this recipe is designed to please a crowd. Plus, it’s ready in just 45 minutes, making it a convenient choice for busy weeknights or last-minute entertaining.
With only 146 calories per serving, you can indulge without the guilt. The balance of protein, healthy fats, and carbohydrates ensures that this dish is not only satisfying but also nourishing. So gather your ingredients, and let’s whip up a bowl of this delicious Orzo with Pesto Mayonnaise and Broccoli that will leave everyone asking for seconds!
