22 min.
Preparation time
Preparation: 5 min.
Cooking: 17 min.
Gaps: no
Total: 22 min.
Servings
Serve: 6 persons
Weight Per Serving: 158g
Price Per Serving: 1.4$
301kcal
Nutrition
Calories: 301kcal
Protein: 17.24%
Fat: 34.93%
Carbs: 47.83%
Ingredients
- 0.5 cup mushrooms fresh sliced
- 1 bell pepper green cut into strips
- 1 Tbsp olive oil
- 0.5 cup onions thinly sliced
- 1 ready-to-use baked pizza crust
- 0.5 cup classico pizza sauce traditional
- 1.5 cups mozzarella cheese shredded with a touch of philadelphia kraft
Equipment
Directions
- Heat oven to 400F.
- Cook vegetables in hot oil on medium-high heat 5 min. or until crisp-tender, stirring frequently.
- Spread crust with sauce; top with vegetables and cheese.
- Bake 12 min. or until cheese is melted and lightly browned
Nutrition Facts
Properties
Nutrition Score
6.7956520940946%
Flavonoids
Nutrients percent of daily need