Out of Salad Dressing' Salad Dressing

Gluten Free
Out of Salad Dressing' Salad Dressing
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Side DishAntipastiStarterSnack
490 min.
12
143kcal

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Ingredients

  • 2 teaspoons garlic salt 
  • 1  juice of lemon juiced
  • 0.8 cup mayonnaise 
  • 1 cup milk 
  • 1 cup parmesan cheese freshly grated

Equipment

    Directions

    1. Mix together lemon juice, parmesan cheese, garlic salt, and mayonnaise until smooth. Stir in milk, adjusting the amount or adding a little water, to make the dressing as thin or thick as you like. Cover and refrigerate 8 hours, or overnight.

    Nutrition Facts

    Calories143kcal
    Protein9.15%
    Fat84.6%
    Carbs6.25%

    Properties

    Glycemic Index
    7.33
    Glycemic Load
    0.4
    Inflammation Score
    -1
    Nutrition Score
    3.1482608939481%

    Flavonoids

    Eriodictyol
    0.12mg
    Hesperetin
    0.36mg
    Naringenin
    0.03mg
    Quercetin
    0.01mg

    Nutrients percent of daily need

    Calories:143.03kcal
    7.15%
    Fat:13.46g
    20.71%
    Saturated Fat:3.31g
    20.68%
    Carbohydrates:2.24g
    0.75%
    Net Carbohydrates:2.23g
    0.81%
    Sugar:1.13g
    1.25%
    Cholesterol:15.57mg
    5.19%
    Sodium:630.06mg
    27.39%
    Alcohol:0g
    100%
    Alcohol %:0%
    100%
    Protein:3.28g
    6.55%
    Vitamin K:23.02µg
    21.93%
    Calcium:100.19mg
    10.02%
    Phosphorus:76.51mg
    7.65%
    Selenium:3.63µg
    5.18%
    Vitamin B12:0.24µg
    3.98%
    Vitamin B2:0.06mg
    3.52%
    Vitamin E:0.52mg
    3.44%
    Zinc:0.47mg
    3.12%
    Vitamin A:114.27IU
    2.29%
    Vitamin D:0.29µg
    1.96%
    Potassium:51.29mg
    1.47%
    Magnesium:5.66mg
    1.41%
    Vitamin B5:0.13mg
    1.3%
    Vitamin C:0.97mg
    1.17%
    Vitamin B6:0.02mg
    1.07%
    Vitamin B1:0.02mg
    1.04%
    Side DishAntipastiStarterSnackAppetizerAntipastoHor D'oeuvreSaladCheeseGluten Free
    Source:Allrecipes

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