45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 6 persons
Weight Per Serving: 408g
Price Per Serving: 3.54$
512kcal
Nutrition
Calories: 512kcal
Protein: 38.79%
Fat: 29.91%
Carbs: 31.3%
Ingredients
- 3 pound brisket trimmed
- 1 cup chili sauce
- 1.3 cups cola drink soft
- 2 cups catsup
- 1.4 ounce onion soup recipe mix french
Equipment
- bowl
- oven
- baking pan
- aluminum foil
Directions
- Stir together first 4 ingredients in a small bowl.
- Place brisket, fat side up, in an aluminum foil-lined 13- x 9-inch baking dish.
- Pour chili sauce mixture over brisket. Cover with foil, and seal.
- Bake at 350 for 3 hours.
- Remove from oven; let stand 20 minutes. Slice meat, and pour sauce over slices.
Nutrition Facts
Properties
Nutrition Score
26.897825904514%
Flavonoids
Nutrients percent of daily need