Oven Baked Vegetables

Ingredients

• 1  carrots sliced
• 0.3 teaspoon cayenne pepper 
• 0.1 teaspoon garlic salt 
• 1  bell pepper green chopped
• 0.1 teaspoon onion salt 
• 2  onions sliced
• 2  potatoes cubed
• 0.3 cup dressing fat free italian-style

Equipment

• bowl
• frying pan
• oven
• baking pan

Directions

1. Preheat oven to 350 degrees F (175 degrees C). Spray a 9 x 13 inch baking pan with cooking spray.
2. In prepared pan combine potatoes, carrots, onions and bell pepper.
3. In a small bowl combine Italian dressing, garlic salt, cayenne pepper and onion salt.
4. Pour over vegetables.
5. Bake, covered, for 15 minutes. Uncover, stir and bake for 10 minutes more.