If you're in search of a deliciously satisfying meal that will please a crowd, look no further than this Oven Barbecued Chicken and Potatoes recipe! Perfect for family gatherings or busy weeknight dinners, this gluten-free and dairy-free dish is not only wholesome but also bursting with flavor. The tender, juicy chicken breasts soak up a mouthwatering barbecue sauce that combines the sweetness of brown sugar and the tang of lemon juice, with just the right amount of spice from chili powder and paprika.
The irresistible aroma wafting from your oven as this dish bakes will have everyone gathering around the kitchen, eagerly anticipating a warm, hearty meal. The addition of bite-sized potatoes creates a satisfying side that soaks up all the delicious flavors of the sauce, ensuring each bite is packed with taste. You can easily serve this as a main course for lunch or dinner, and with the portioning, it's a fantastic choice for feeding a larger group.
Featuring a blend of pantry staples and fresh ingredients, this oven-cooked delight will soon become a staple in your recipe collection. Plus, with a prep and cook time of just 140 minutes, you'll have plenty of time to enjoy the company of your loved ones while the magic happens in the oven. Give it a try, and indulge in the delectable harmony of barbecue flavors with every bite!