Indulge in the rich, savory flavors of Oven-Braised Beef Short Ribs, a dish that promises to elevate your dining experience. Perfect for a cozy family dinner or a special occasion, this recipe combines tender, succulent beef short ribs with a medley of fresh baby carrots and aromatic herbs, all simmered to perfection in a flavorful sauce. The slow-braising process allows the meat to absorb the delicious blend of beef broth, Zinfandel wine, and chili sauce, resulting in a mouthwatering dish that will have everyone asking for seconds.
Not only is this recipe a feast for the senses, but it is also dairy-free, making it a great option for those with dietary restrictions. With a health score of 52, you can enjoy this hearty meal without the guilt. Each serving is packed with protein and offers a satisfying balance of flavors, making it an ideal choice for lunch or dinner. The combination of tender meat, sweet carrots, and a rich sauce creates a comforting dish that warms the soul.
Ready in just 170 minutes, this recipe is perfect for those who love to savor the process of cooking. Gather your loved ones around the table and enjoy the delightful aroma that fills your kitchen as these beef short ribs braise to perfection. Treat yourself and your family to a memorable meal that showcases the art of home cooking!
