Indulge in a delightful twist on a classic favorite with this Oven Chicken Cordon Bleu recipe! Perfectly gluten-free and ready in just 50 minutes, this dish is not only a feast for the eyes but also a wholesome option for lunch or dinner. Each serving boasts a satisfying 308 calories, making it a guilt-free choice for those looking to enjoy a delicious meal without compromising on health.
Imagine tender, boneless chicken breasts rolled around savory slices of lean ham and reduced-fat Swiss cheese, all enveloped in a crispy coating of finely crushed corn flakes. The combination of flavors and textures is simply irresistible! With the added freshness of chopped chives and a hint of Dijon mustard, every bite is a burst of flavor that will leave your taste buds dancing.
This recipe is not just about taste; it’s also about ease and convenience. With minimal equipment required, you can whip up this gourmet dish in the comfort of your own kitchen. Whether you’re impressing guests at a dinner party or treating your family to a special meal, Oven Chicken Cordon Bleu is sure to become a new favorite. So, roll up your sleeves and get ready to create a dish that’s as enjoyable to make as it is to eat!
