Oven-Dried Tomato on Toast Rounds

Vegetarian
Vegan
Dairy Free
Health score
5%
Oven-Dried Tomato on Toast Rounds
45 min.
24
26kcal

Suggestions

Are you looking for a delicious and elegant appetizer or snack that's perfect for any occasion? Look no further than these Oven-Dried Tomato on Toast Rounds! Not only are they incredibly easy to make, but they're also packed with flavor and nutrients. The best part? They're vegetarian, vegan, and dairy-free, making them a great option for guests with dietary restrictions.

These bite-sized treats are perfect for antipasti, starters, or snacks, and can be made in just 45 minutes. With only 26 calories per serving, you can indulge without feeling guilty. The combination of crispy French bread, sweet and tangy oven-dried tomatoes, and fresh basil leaves is a match made in heaven. Plus, the addition of garlic, herbs, and olive oil gives them a rich and savory flavor that's sure to impress.

One of the best things about this recipe is that it makes 24 servings, making it perfect for large gatherings or parties. And with a caloric breakdown of 7.13% protein, 60.83% fat, and 32.04% carbs, you can feel good about what you're serving your guests. So why not give these Oven-Dried Tomato on Toast Rounds a try? Your taste buds and your guests will thank you!

Ingredients

  • teaspoon pepper black freshly ground
  • 12 inch bread baguette french toasted
  • 24  basil leaves fresh
  • tablespoons herbs fresh chopped (rosemary, thyme, oregano)
  •  garlic cloves thinly sliced
  • tablespoons olive oil 
  • 12  plum tomatoes peeled seeded cut in half lengthwise
  • 0.5 teaspoon salt 

Equipment

  • oven
  • baking pan

Directions

  1. Preheat oven to 25
  2. Arrange tomato halves in a single layer in a 13 x 9-inch baking dish.
  3. Drizzle with oil; sprinkle with herbs, garlic, pepper, and salt.
  4. Bake at 250 for 4 hours.
  5. Place one dried tomato half on top of each toast round.
  6. Garnish each toast round with 1 basil leaf.

Nutrition Facts

Calories26kcal
Protein7.13%
Fat60.83%
Carbs32.04%

Properties

Glycemic Index
11.77
Glycemic Load
0.91
Inflammation Score
-3
Nutrition Score
2.0460869579212%

Flavonoids

Naringenin
0.21mg
Apigenin
0.72mg
Luteolin
0.01mg
Kaempferol
0.03mg
Myricetin
0.1mg
Quercetin
0.19mg

Nutrients percent of daily need

Calories:26.04kcal
1.3%
Fat:1.85g
2.85%
Saturated Fat:0.26g
1.62%
Carbohydrates:2.2g
0.73%
Net Carbohydrates:1.74g
0.63%
Sugar:0.89g
0.98%
Cholesterol:0mg
0%
Sodium:58.02mg
2.52%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.49g
0.98%
Vitamin K:10.79µg
10.27%
Vitamin A:307.93IU
6.16%
Vitamin C:5mg
6.06%
Manganese:0.07mg
3.52%
Vitamin E:0.43mg
2.86%
Potassium:82.13mg
2.35%
Vitamin B6:0.04mg
1.83%
Fiber:0.45g
1.82%
Folate:7.03µg
1.76%
Vitamin B1:0.02mg
1.5%
Vitamin B3:0.26mg
1.3%
Copper:0.03mg
1.28%
Magnesium:4.57mg
1.14%
Iron:0.2mg
1.1%
Phosphorus:10.47mg
1.05%
Source:My Recipes