Are you ready to indulge in a deliciously crispy and satisfying meal that the whole family will love? Our Oven-Fried Chicken with Biscuits is the perfect solution for a hearty lunch or dinner, combining the classic flavors of fried chicken with the comforting goodness of freshly baked biscuits—all while being gluten-free!
This recipe is not only easy to prepare but also takes just 60 minutes from start to finish, making it an ideal choice for busy weeknights or weekend gatherings. With a calorie count of only 319 per serving, you can enjoy this delightful dish without the guilt. The succulent, juicy chicken is seasoned to perfection with a blend of salt, paprika, and pepper, ensuring every bite is bursting with flavor.
As the chicken bakes to a golden crisp, you’ll be whisking together a soft biscuit dough that will rise beautifully alongside the chicken. The combination of tender chicken and fluffy biscuits creates a comforting meal that is sure to please even the pickiest eaters. Plus, the added touch of fresh parsley elevates the dish, giving it a vibrant and inviting appearance.
Gather your loved ones around the table and serve up this mouthwatering Oven-Fried Chicken with Biscuits. It’s not just a meal; it’s a delightful experience that brings warmth and joy to any dining occasion. Get ready to savor every bite!
