Bake time: 30 minutes Preheat oven to 425 degrees. Peel the potatoes and slice into strips (roughly the same size to ensure even cooking). Liberally coat a baking sheet with cooking spray. Arrange potato strips in a single layer.
Drizzle potatoes with the olive oil and sprinkle them with salt.
Bake for 30 minutes, or until golden brown and crunchy.How kids can help: Coat baking sheet with cooking spray; drizzle olive oil and sprinkle salt on potatoes.