Oven Roasted Bacon & Beets

Ingredients

• 2 slices oscar mayer bacon crumbled cooked
• 2 lb beets trimmed peeled quartered ( 10 small)
• 0.3 cup 1/4 cup kraft lite zesty italian dressing italian kraft
• 1.5 lb onions red peeled quartered

Equipment

• bowl
• baking sheet
• oven
• aluminum foil

Directions

1. Heat oven to 425F.
2. Place vegetables in foil-lined rimmed baking sheet sprayed with cooking spray.
3. Bake 45 to 50 min. or until tender.
4. Remove from oven; cool slightly.
5. Transfer vegetables to large bowl.
6. Add dressing; toss to coat. Top with bacon.