Padrón Pepper Salad

Are you ready to elevate your salad game with a burst of flavor and vibrant colors? Introducing the Padrón Pepper Salad, a delightful dish that perfectly balances the sweetness of Sun Gold cherry tomatoes, the creaminess of crumbled Israeli feta, and the unique, slightly spicy kick of grilled Padrón peppers. This vegetarian and gluten-free salad is not only a feast for the eyes but also a healthy addition to your meal repertoire, boasting a health score of 60.

In just 20 minutes, you can whip up this refreshing side dish that’s perfect for any occasion—whether it’s a casual snack, an elegant starter, or a lively antipasti platter. The combination of fresh ingredients, including aromatic purple basil flowers, adds a touch of sophistication and a burst of flavor that will impress your guests.

With only 275 calories per serving, this salad is a guilt-free indulgence that doesn’t compromise on taste. The grilling process enhances the natural sweetness of the peppers while adding a smoky depth that pairs beautifully with the tangy feta and juicy tomatoes. So, gather your ingredients, fire up the grill, and get ready to enjoy a salad that’s as delicious as it is nutritious!