Palmiers, also known as elephant ears, are a delightful treat that can elevate any gathering, whether it's a casual snack or an elegant appetizer. These charming pastries are not only visually appealing but also incredibly easy to make, especially with the help of refrigerated crescent dough. The best part? This version is completely dairy-free, making it a perfect option for those with dietary restrictions.
Imagine the aroma of freshly baked pastries wafting through your kitchen as you prepare these crispy, caramelized delights. With a golden-brown exterior and a sweet, sugary crunch, palmiers are sure to impress your guests. They are versatile enough to serve as an antipasti, a starter, or simply a delightful snack to enjoy with your favorite beverage.
In just 30 minutes, you can whip up a batch of 16 servings, each packed with 120 calories of pure bliss. The combination of flaky layers and a hint of sweetness makes these pastries irresistible. Whether you're hosting a party or just looking for a quick treat to satisfy your sweet tooth, palmiers are the perfect choice. So, roll up your sleeves and get ready to indulge in these delightful bites that are sure to become a favorite in your home!
