Looking for a delightful and refreshing appetizer that’s perfect for any gathering? Look no further than these Parsley and Sweet Onion Sandwiches! Bursting with flavor and vibrant colors, these vegetarian, gluten-free, and dairy-free treats are sure to impress your guests while catering to various dietary preferences.
The star of this recipe is the sweet Vidalia onion, which adds a mild yet delicious crunch to each bite. Paired with the fresh, aromatic notes of finely chopped parsley and a creamy layer of mayonnaise, these sandwiches offer a unique twist on traditional finger foods. They are not only easy to prepare but also visually appealing, making them an ideal choice for antipasti platters, starters, or snacks at your next event.
With just 39 calories per sandwich, you can indulge guilt-free while enjoying the delightful combination of flavors. Whether you’re hosting a casual get-together or a more formal affair, these sandwiches are versatile enough to fit any occasion. Plus, they can be made in just 45 minutes, allowing you to spend more time with your guests and less time in the kitchen.
So, gather your ingredients and get ready to impress with these Parsley and Sweet Onion Sandwiches that are sure to be a hit at your next gathering!
