Passion Daiquiris

Vegetarian
Vegan
Gluten Free
Dairy Free
Low Fod Map
Health score
1%
Passion Daiquiris
10 min.
4
154kcal

Suggestions

Ingredients

  • servings ice cubes or as needed
  •  wedges lime for garnish
  • ounce limeade concentrate frozen thawed canned
  • 0.8 cup rum 
  • 10 ounce strawberries sweetened frozen
  • 0.8 cup water 

Equipment

  • blender

Directions

  1. Blend strawberries, water, rum, and limeade concentrate together in a blender until the berries are mostly pureed.
  2. Pour about half the strawberry mixture into another container.
  3. Add ice 1/4 cup at a time to the blender and blend until the ice is completely crushed. Continue adding ice and blending until the consistency is that of a milkshake.
  4. Pour finished daiquiri into 2 glasses and repeat blending ice with the reserved strawberry mixture.
  5. Garnish glasses with lime wedges.

Nutrition Facts

Calories154kcal
Protein4.18%
Fat3.9%
Carbs91.92%

Properties

Glycemic Index
21.75
Glycemic Load
2.05
Inflammation Score
-4
Nutrition Score
5.0308695318906%

Flavonoids

Cyanidin
1.19mg
Petunidin
0.08mg
Delphinidin
0.22mg
Malvidin
0.01mg
Pelargonidin
17.61mg
Peonidin
0.04mg
Catechin
2.2mg
Epigallocatechin
0.55mg
Epicatechin
0.3mg
Epicatechin 3-gallate
0.11mg
Epigallocatechin 3-gallate
0.08mg
Hesperetin
7.74mg
Naringenin
0.8mg
Kaempferol
0.35mg
Myricetin
0.03mg
Quercetin
0.86mg
Gallocatechin
0.02mg

Nutrients percent of daily need

Calories:154.14kcal
7.71%
Fat:0.25g
0.38%
Saturated Fat:0.01g
0.09%
Carbohydrates:13.2g
4.4%
Net Carbohydrates:11.28g
4.1%
Sugar:9.41g
10.46%
Cholesterol:0mg
0%
Sodium:7.81mg
0.34%
Alcohol:15.03g
100%
Alcohol %:6.88%
100%
Protein:0.6g
1.2%
Vitamin C:48.23mg
58.46%
Manganese:0.28mg
14.18%
Fiber:1.92g
7.69%
Folate:18.88µg
4.72%
Copper:0.08mg
3.9%
Potassium:131.95mg
3.77%
Magnesium:12.15mg
3.04%
Iron:0.42mg
2.31%
Phosphorus:22.48mg
2.25%
Vitamin B6:0.04mg
2.16%
Calcium:21.14mg
2.11%
Vitamin B1:0.03mg
1.73%
Vitamin E:0.25mg
1.63%
Vitamin B3:0.32mg
1.6%
Vitamin K:1.67µg
1.59%
Vitamin B5:0.13mg
1.33%
Vitamin B2:0.02mg
1.31%
Zinc:0.15mg
1.01%
Source:Allrecipes