Patriotic Layers

Ingredients

• 1 cup blueberries 
• 1 pkg jell-o berry flavor gelatin blue (8-serving size)
• 1 cup strawberries sliced
• 1 pkg jell-o strawberry flavor gelatin (8-serving size)
• 2 cups water cold
• 4 cups water boiling
• 12 oz cool whip whipped topping thawed

Equipment

• bowl

Directions

1. Stir 2 cups of the boiling water into each flavor dry gelatin mix in separate medium bowls 2 min. or until completely dissolved. Stir 1 cup cold water into gelatin in each bowl. Refrigerate blue gelatin 1-1/2 hours or until thickened (spoon drawn through leaves definite impression).
2. Let strawberry gelatin stand at room temperature.
3. Add blueberries to thickened blue gelatin; stir.
4. Pour into 4- to 6-qt. glass bowl. Refrigerate 30 min. or until set but not firm (gelatin should stick to finger when touched and should mound).
5. Spread with 3-1/2 cups of the whipped topping; refrigerate. Meanwhile, refrigerate strawberry gelatin 1-1/2 hours or until thickened. Stir in strawberries; spoon over whipped topping layer.
6. Refrigerate 3 hours or until firm. Top with the remaining whipped topping. Store in refrigerator.