45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 30 persons
Weight Per Serving: 328g
Price Per Serving: 1$
201kcal
Nutrition
Calories: 201kcal
Protein: 12.39%
Fat: 16.41%
Carbs: 71.2%
Ingredients
- 30 accompaniment: crostini
- 8 ounces montrachet goat cheese
- 2 tablespoons olive oil extra-virgin
- 1.5 cups peas frozen thawed
- 30 servings salt and pepper to taste
- 30 servings garnish: watermelon sliced
Equipment
Directions
- Combine peas, olive oil, and salt and pepper in a food processor until coarsely pured.
- Spread goat cheese among 30 crostini. Top each with a spoonful of pea pure; garnish with sliced watermelon, radish, or beets.
Nutrition Facts
Properties
Nutrition Score
10.476086945637%
Flavonoids
Nutrients percent of daily need
