5 min.
Preparation time
Preparation: 5 min.
Gaps: no
Total: 5 min.
Servings
Serve: 6 persons
Weight Per Serving: 90g
Price Per Serving: 0.2$
57kcal
Nutrition
Calories: 57kcal
Protein: 0.61%
Fat: 7.39%
Carbs: 92%
Ingredients
- 1 tablespoon juice of lemon fresh
- 2 cups peach nectar
- 2 tablespoons sugar
Equipment
Directions
- Combine peach nectar and sugar in a saucepan over medium-high heat; cook, stirring often, until sugar dissolves.
- Remove from heat; stir in lemon juice.
- Pour mixture into a 13 x 9-inch baking dish; cover and freeze 8 hours or until firm.
- Remove mixture from freezer; scrape entire mixture with a fork until fluffy.
- Serve immediately, or store in a covered container in freezer.
Nutrition Facts
Properties
Nutrition Score
0.87782608199379%
Flavonoids
Nutrients percent of daily need
