45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 24 persons
Weight Per Serving: 50g
Price Per Serving: 0.37$
260kcal
Nutrition
Calories: 260kcal
Protein: 5.46%
Fat: 58.73%
Carbs: 35.81%
Ingredients
- 4 tablespoons butter
- 1 cup coconut or flaked
- 2 cups confectioners' sugar
- 0.5 cup maraschino cherries chopped
- 0.7 cup peanut butter
- 2.3 cups semi chocolate chips
- 1 cup walnuts chopped
Equipment
Directions
- Melt butter or margarine over low heat.
- Remove from heat and mix melted butter, confectioners' sugar, coconut, walnuts, peanut butter and cherries. Form into small balls. Chill until firm.
- Melt chocolate chips over low heat. Stick a toothpick into each ball and dip into chocolate.
- Roll chocolate covered peanut butter balls in coconut to coat. Chill.
Nutrition Facts
Properties
Nutrition Score
5.8360869243093%
Flavonoids
Nutrients percent of daily need