Craving a classic peanut butter cookie, but watching your dairy intake or keeping an eye on calories? Look no further! These Dairy-Free Peanut Butter Cookies deliver all the rich, nutty goodness you expect, without the dairy. And with a smart swap for calorie-free sweetener, you can indulge in a sweet treat without the guilt.
This recipe is surprisingly simple, ready in under 45 minutes, and yields a generous 24 cookies – perfect for sharing (or not!). We're talking melt-in-your-mouth texture and that unmistakable peanut butter flavor that everyone loves.
What makes these cookies special? They're incredibly easy to make, even for beginner bakers. Plus, the use of margarine ensures a dairy-free delight, while the calorie-free sweetener lets you enjoy the sweetness without overloading on sugar. Get ready to preheat your oven and enjoy the aroma of freshly baked peanut butter cookies filling your kitchen! Let's get baking!
