20 min.
Preparation time
Preparation: 10 min.
Cooking: 5 min.
Gaps: no
Total: 20 min.
Servings
Serve: 36 persons
Weight Per Serving: 28g
Price Per Serving: 0.4$
109kcal
Nutrition
Calories: 109kcal
Protein: 10.82%
Fat: 66.31%
Carbs: 22.87%
Ingredients
- 12 ounce peanut butter chips
- 12 ounces peanuts raw spanish
- 12 ounce semi-sweet chocolate chips
Equipment
Directions
- Combine chocolate chips and peanut butter chips in top of double boiler. Stir frequently over low to medium heat until melted; add peanuts and stir.
- Drop by teaspoon full on wax paper. Allow to cool.
Nutrition Facts
Properties
Nutrition Score
3.914782575939%
Nutrients percent of daily need