Peanut Cookies II

Peanut Cookies II
45 min.
24
104kcal

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Indulge in the delightful flavors of Peanut Cookies II, a scrumptious dessert that is perfect for any occasion! With a preparation time of just 45 minutes, these cookies are not only quick to whip up but also yield an impressive 24 servings, making them ideal for gatherings or cozy family nights.

These cookies boast a perfect balance of sweet and nutty, featuring the rich taste of creamy peanut butter and the satisfying crunch of chopped peanuts. The combination of brown sugar and white sugar adds depth to the flavor, while a hint of vanilla extract elevates each bite to a new level of deliciousness. Not to mention, the warm aroma wafting through your kitchen as they bake will have everyone eagerly awaiting their first taste.

Whether you're a seasoned baker or just starting out, this recipe is approachable and rewarding. The simple ingredients and straightforward steps mean you can create a batch of mouthwatering cookies in no time. Plus, with only 104 calories per cookie, you can enjoy a delightful treat without too much guilt. So gather your ingredients, preheat your oven, and get ready to impress your friends and family with these irresistible peanut cookies!

Ingredients

  • 1 teaspoon double-acting baking powder 
  • 0.3 cup brown sugar packed
  • 1  eggs 
  • 1 cup flour all-purpose
  • 0.3 cup milk 
  • 0.3 cup peanut butter 
  • 0.5 cup peanuts chopped
  • 0.5 teaspoon salt 
  • 0.3 cup shortening 
  • 0.5 teaspoon vanilla extract 
  • 0.3 cup sugar white

Equipment

  • baking sheet
  • oven

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Thoroughly cream shortening, peanut butter, sugars, and vanilla extract.
  3. Add egg and beat well.
  4. Add peanuts and milk; blend.
  5. Add flour sifted with salt and baking powder.
  6. Drop from Tablespoons and greased cookie sheets.
  7. Let stand a few minutes; flatten by stamping with a greased glass.
  8. Bake for 12 to 15 minutes.

Nutrition Facts

Calories104kcal
Protein8.4%
Fat50.63%
Carbs40.97%

Properties

Glycemic Index
12.64
Glycemic Load
5
Inflammation Score
-1
Nutrition Score
2.521304357311%

Nutrients percent of daily need

Calories:104.29kcal
5.21%
Fat:6.04g
9.3%
Saturated Fat:1.33g
8.3%
Carbohydrates:11.01g
3.67%
Net Carbohydrates:10.45g
3.8%
Sugar:6.17g
6.86%
Cholesterol:7.13mg
2.37%
Sodium:82.99mg
3.61%
Alcohol:0.03g
100%
Alcohol %:0.15%
100%
Protein:2.26g
4.51%
Manganese:0.16mg
7.91%
Vitamin B3:1.16mg
5.79%
Folate:20.03µg
5.01%
Vitamin B1:0.07mg
4.52%
Selenium:2.76µg
3.94%
Phosphorus:36.51mg
3.65%
Magnesium:12.26mg
3.07%
Vitamin E:0.44mg
2.95%
Vitamin B2:0.05mg
2.79%
Iron:0.48mg
2.68%
Copper:0.05mg
2.46%
Fiber:0.56g
2.24%
Calcium:21.9mg
2.19%
Vitamin B5:0.17mg
1.66%
Vitamin B6:0.03mg
1.54%
Potassium:53.99mg
1.54%
Vitamin K:1.55µg
1.48%
Zinc:0.2mg
1.36%
Source:Allrecipes