If you're on the lookout for a vibrant and versatile sauce that brings a burst of flavor to your dishes, look no further than this delightful Pepper Coulis. Perfect for those who follow a vegetarian, vegan, or gluten-free lifestyle, this recipe is not only pleasing to the palate but also incredibly easy to make. With a preparation time of just 45 minutes, you can whip up this delicious side dish in no time!
This Pepper Coulis serves as a fantastic accompaniment to a variety of meals, enhancing everything from grilled vegetables to pasta, and can even be used as a tangy dip for your favorite snacks. The star of the show is the roasted bell pepper, which adds a natural sweetness and a vibrant splash of color to your plate. By charring the pepper, you unlock a deeper, smoky flavor that elevates any simple dish into something extraordinary.
Whether you're cooking for a big dinner party or just a cozy meal at home, this coulis is sure to impress your guests and leave them asking for the recipe. With a low-calorie count of just 22 calories per serving, you can enjoy generous portions guilt-free. Plus, it fits perfectly into a low FODMAP diet, making it great for those with digestive sensitivities.
So gather your ingredients, fire up your broiler, and take a culinary adventure that will transform your dining experience with this Pepper Coulis!
