10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 10 persons
Weight Per Serving: 23g
Price Per Serving: 0.14$
74kcal
Nutrition
Calories: 74kcal
Protein: 0.29%
Fat: 66.59%
Carbs: 33.12%
Ingredients
- 0.3 cup pepper jelly
- 1 tablespoon juice of lime fresh
- 1 tablespoon onion grated
- 0.3 teaspoon pepper
- 0.3 cup rice wine vinegar
- 1 teaspoon salt
- 0.3 cup vegetable oil
Equipment
Directions
- Whisk together first 6 ingredients. Gradually add oil in a slow, steady stream, whisking until blended.
Nutrition Facts
Properties
Nutrition Score
0.82260870407133%
Flavonoids
Nutrients percent of daily need