Are you looking to elevate your salads, grilled meats, or even your cheese platters? Look no further than this delightful Pepper Jelly Vinaigrette! This vibrant and flavorful dressing is not only gluten-free and dairy-free, making it suitable for a variety of dietary needs, but it also comes together in just 10 minutes. Perfect for those busy weeknights or last-minute gatherings, this vinaigrette will impress your guests and tantalize their taste buds.
The star of this recipe is the pepper jelly, which adds a sweet and spicy kick that perfectly balances the tanginess of fresh lime juice and rice wine vinegar. The addition of grated onion brings a subtle depth of flavor, while the seasoning of salt and pepper rounds out the taste profile. With a luscious texture from the vegetable oil, this vinaigrette is versatile enough to be used as a condiment, dip, or spread.
With only 74 calories per serving, you can indulge guilt-free while enhancing your meals. Whether drizzled over a fresh salad, used as a marinade for grilled chicken, or served alongside your favorite appetizers, this Pepper Jelly Vinaigrette is sure to become a staple in your kitchen. Get ready to impress your family and friends with this easy-to-make, delicious dressing that brings a burst of flavor to any dish!
