Are you looking for a quick and delicious meal that packs a punch of flavor? Look no further than these Peppered Pork Pitas with Garlic Spread! In just 20 minutes, you can whip up a satisfying dish that’s perfect for busy weeknights or casual gatherings with friends and family. With tender strips of boneless pork loin, seasoned to perfection with coarsely ground pepper, this recipe is sure to tantalize your taste buds.
The creamy garlic spread adds a delightful richness that complements the savory pork and the vibrant roasted red bell peppers. Each bite is a harmonious blend of flavors and textures, all wrapped up in warm, fluffy pita bread. Not only is this dish incredibly tasty, but it’s also a healthier option, clocking in at just 247 calories per serving. With a balanced caloric breakdown of protein, fat, and carbs, you can enjoy a guilt-free meal that fuels your day.
Whether you’re serving it for a family dinner or packing it for lunch, these Peppered Pork Pitas are versatile and easy to customize. Add your favorite veggies or a sprinkle of cheese for an extra twist. Get ready to impress your loved ones with this delightful recipe that’s as simple as it is scrumptious!
