If you're looking for a fun and festive cookie recipe that's perfect for the holiday season, look no further than these Peppermint Candy Cookies! These delightful treats are not only delicious but also dairy-free, making them a great option for those with dietary restrictions. With a prep time of just over an hour and a half and a yield of 48 cookies, this recipe is perfect for sharing with friends and family. Each cookie contains only 47 calories, making it a guilt-free indulgence. The ingredients list is simple and straightforward, with items like granulated sugar, vegetable oil, baking powder, and peppermint extract. The recipe also includes a clever technique for creating the iconic peppermint candy design using red colored sugar and a resealable plastic bag. The baking process is straightforward, with a high oven temperature of 400°F ensuring a quick bake time of 8-10 minutes. Once baked, these cookies are ready to be enjoyed after a short cooling period. The nutritional breakdown is ideal for those watching their calorie intake, with a majority of the calories coming from carbohydrates, followed by fat, and a small percentage from protein.
Whether you're a seasoned baker or a beginner, these Peppermint Candy Cookies are sure to be a hit at your next holiday gathering. So, gather your ingredients, preheat your oven, and get ready to create some festive treats that will impress your guests and satisfy your sweet tooth!
