Peppy Basil Butter

Vegetarian
Gluten Free
Low Fod Map
Peppy Basil Butter
5 min.
5
109kcal

Suggestions


Elevate your dining experience with our delightful Peppy Basil Butter! This quick and easy recipe showcases the vibrant flavors of fresh basil combined with rich, creamy butter, making it a perfect complement to a variety of dishes. Whether you are looking to enhance steamed vegetables, grilled meats, or simply spread it over warm, crusty bread, this basil-infused butter will add a burst of flavor to your meals.

One of the greatest aspects of this Peppy Basil Butter is that it caters to a wide range of dietary preferences. It’s vegetarian, gluten-free, and low FODMAP, making it suitable for those with dietary restrictions or anyone simply looking to enjoy a flavorful side dish without compromising on health. In just five minutes, you can whip up this gourmet addition without any fuss, impressing your family and friends with your culinary skills.

With its unique blend of freshness from the basil and a hint of heat from the crushed red pepper, this butter is not only tasty but also incredibly versatile. The creamy texture and aromatic herbaceous notes will enhance your meals, making every bite an inviting journey of flavor. Serve it with confidence, knowing that you are providing a delicious and wholesome accompaniment to your dishes!

Ingredients

  • 0.3 cup butter 
  • tablespoons basil fresh chopped
  • 0.3 teaspoon pepper dried red crushed
  • 0.5 teaspoon salt 

Equipment

  • bowl
  • microwave

Directions

  1. Microwave butter in a microwave-safe glass bowl at HIGH 30 to 45 seconds or until melted and hot. Stir in basil, salt, and red pepper.
  2. Let stand 10 minutes before serving.

Nutrition Facts

Calories109kcal
Protein0.64%
Fat99.03%
Carbs0.33%

Properties

Glycemic Index
24
Glycemic Load
0.01
Inflammation Score
-3
Nutrition Score
1.0321739160496%

Nutrients percent of daily need

Calories:109.06kcal
5.45%
Fat:12.3g
18.92%
Saturated Fat:7.78g
48.63%
Carbohydrates:0.09g
0.03%
Net Carbohydrates:0.04g
0.01%
Sugar:0.02g
0.02%
Cholesterol:32.54mg
10.85%
Sodium:331.54mg
14.41%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.18g
0.36%
Vitamin A:471.13IU
9.42%
Vitamin K:6.14µg
5.85%
Vitamin E:0.4mg
2.66%
Source:My Recipes