Welcome to a delightful culinary journey with the Persian Spinach and Yogurt Dip, also known as Borani Esfanaj! This vibrant and refreshing dip is not only vegetarian and gluten-free, but it also packs a punch of flavor while being incredibly light on calories—just 23 kcal per serving!
Perfect for any occasion, whether you're hosting a gathering or simply looking for a healthy snack, this dip serves up to 13 people, making it an ideal choice for antipasti, starters, or appetizers. The combination of fresh spinach, creamy organic yogurt, and aromatic spices creates a harmonious blend that will tantalize your taste buds.
In just 45 minutes, you can whip up this delicious dip that features the earthy notes of ground cinnamon and the subtle kick of freshly ground black pepper. The sautéed onions and garlic add a depth of flavor that complements the spinach beautifully. Serve it chilled for a refreshing treat that pairs wonderfully with pita bread, crackers, or fresh vegetables.
So, gather your ingredients and get ready to impress your friends and family with this delightful Persian classic. Your taste buds will thank you!
