10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 6 persons
Weight Per Serving: 52g
Price Per Serving: 1.11$
196kcal
Nutrition
Calories: 196kcal
Protein: 9.82%
Fat: 80.2%
Carbs: 9.98%
Ingredients
- 0.3 cup olive oil extra virgin
- 3 oz basil fresh divided
- 3 cloves garlic
- 0.3 cup 1/4 cup kraft zesty italian dressing italian kraft
- 0.5 cup parmesan cheese grated kraft
- 0.5 cup planters slivered almonds toasted
Equipment
Directions
- Blend dressing, oil, 1 cup basil, nuts and garlic in blender until smooth, stopping occasionally to scrape side of blender.
- Add remaining basil in 1-cup increments, blending after each addition until smooth.
- Pour pesto into bowl; stir in cheese.
Nutrition Facts
Properties
Nutrition Score
9.6582608028598%
Flavonoids
Nutrients percent of daily need